🌕🏮✨ Mid-Autumn Festival: Bundle 2

Our Mid-Autumn Festival Bundle 2 features our best selling Green Gradient 18-Layered Pandan Kue Lapis and our very enjoyable Pandan Kaya Kue Talam Ketan. 

18-Layered Pandan Kue Lapis (1KG) & Pandan Kaya Kue Talam Ketan (400G)

Gluten Free | Dairy Free | Vegan | Ready-to-Eat

18-Layered Pandan Kue Lapis (1KG)

Ingredients
Pandan-infused coconut milk, tapioca flour, rice flour, sugar, salt

Portion
16-20 people

Storage
Can be kept at room temperature for one day, away from direct sunlight or stored in the fridge for 3-4 days. 

Our kue lapis is best eaten fresh within 24 hours of delivery. If stored in the fridge, re-steam for 4-5 minutes to regain its chewy bouncy texture and enjoy at room temperature. 

Pandan Kaya Kue Talam Ketan (500G)

Ingredients
Egg, fresh pandan juice, coconut milk, tapioca flour, cornstarch, all-purpose flour, glutinous rice, butterfly pea flower, sugar, salt.

Portion
8-12 people

Storage
Can be kept at room temperature for one day, away from direct sunlight or stored in the fridge for 3-4 days. 

Our kue talam is best eaten fresh within 24 hours of delivery. It can be eaten at room temperature or refrigerated.

Delivery & Pick-Up
Delivery fee: HK Island $80, Kowloon $120, New Territories $180 (If you ordered for multiple preorder dates, the delivery fee will be charged per delivery date).

Delivery time between 12:30-6:30pm.

Pick-up time between 10:30am-12:30pm from our kitchen in Tin Wan.

For pick-ups, our team will WhatsApp you a reminder with the pick-up address one day before the pick-up date.

IMPORTANT

Before you complete your purchase, please take note of the delivery/pick-up date, pick-up time and pick-up location.

Please make sure that you have read and understand our Terms of Service.

We take our store policies very seriously. We hope our customers can appreciate the amount of time and effort that goes into every product that we make and that it is made fresh for you.